After 35 years of intense 80-hour weeks, I have simplified my practice. I see fewer patients, spend more time with each, and do outpatient gastroenterology. Procedures are done with state-of-the-art equipment, at a certified Surgery Center. These include upper endoscopy (EGD), and lower endoscopy (Colonoscopy). Procedures and office visits can be scheduled promptly, usually within a week. Costs are far below local hospital fees. Safety and patient satisfaction are excellent.
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